We make all kinds of hot sauces. Delicious combinations of fresh fruits and spicy peppers. Each batch is crafted with love and is an excellent addition to any meal or snack!
We bravely combine traditional tastes combinations with more with new experimental flavors to create some very delicious sauces. the only question is, are you brave enough to try them?
We make some great green sauces but our favorite is probably the most delicious flavor combinations we have discovered.
Don’t let the color fool you, this sauce goes great on everything from stir-fry to pizza but be careful it has a kick!
Mango just happens to be one fruit that goes great with spicy. During the process the flavors of garlic and onion mix with the mango and create a party in your mouth.
This is one of our most popular flavors with its fantastic combination of fruit and tropical spices. After you try it, you won’t want to eat food without it!
We source the highest quality ingredients and interesting pepper varieties to ensure that our sauce tastes fresh, delicious and pure.
The Secret is using the freshest ingredients, and we source some of the most delicious and ethically grown tomatoes available in our region.
We Proudly grow our own peppers as well as source our peppers from other local farmers who are expert in growing many different varieites.
We use every variety of onion available to craft the perfect taste and sometimes they are roasted and caramelized!
No hot sauce would work without the magic of garlic. We Also source our delicious heirloom garlic from local farms!
Each fermenter is full of amazing combination of quality ingredients including hot peppers and fresh fruits and after the process is finished we add our secret spices and bottle up our award winning sauces.
We started out making fermented hot sauces as a labor a love and a hobby. We have slowly realized how many other people enjoy a variety of flavors of hot sauce. We have a obsession with crafting deliciousness and beauty, so we started the Colorado Hot Sauce Co.
We proudly grow many different varieties of heirloom and organic spicy peppers including Jalapeños, Habanero, Naga Jolokia, Ghost Peppers, Cayenne, Piri Piri, Fresno, Serrano, Carolina Reaper and others!
Originally an artist from America, Jeffries has a incredible talent for flavors, textures and presentation.
Originally working in the science labs of Germany, She created Award Winning recipes for sauces and made a name for herself as Chili Expert
No hot sauce operation would complete without the strict supervision of a licensed professional.
